Shrove Tuesday
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Shrove Tuesday
February 28 Join St. John Parishioners for dinner, faith, and fellowship on Tuesday, February 28 for Shrove Tuesday. We'll meet at 6pm at St. John's for refreshments followed by dinner at 7pm at the RAM Restaurant and Brewery - just one block from St. John's. Cost is $20 per person and $10 for college students or children (ages 12 and under). Want to register online? Send an email to the Parish Office (parish.secretary@stjohnsindy.org) with the following information: Name, email, phone, and the number of adults, college students or children attending. |
Dinner Options:
Dinner options include the following which come with a side salad and a soft drink. Please note that you do not need to choose a menu item prior to the event.
Marinated Grilled Flank Steak - Midwest USDA choice flank steak with bacon-cheddar stuffed potato croquettes, braised onions, and house vegetables
Ram Mac & Cheese with Chicken - Rich & creamy cheddar cheese sauce, gratine
Beer Battered Fish & Chips - Wild North Atlantic Haddock with fresh-cut fries, zesty coleslaw, and dill tartar
Southern Fried Chicken, Biscuits, and Gravy - Buttermilk marinated, southern spiced seasoned flour & panko, gravy, biscuits, tater tots, and zesty coleslaw
Olympus Steak Salad - Fresh greens, spinach, artichoke heart, red bells, chopped bacon, avocado, feta, grilled onion, garlic-artichoke dressing, balsamic drizzle, and fillet steak kebab
Chimichurri Chicken (Gluten Free) - 1/2 lb. seasoned grilled chicken breast with house-made chimichurri sauce, broccoli, and Spanish red rice
Dinner options include the following which come with a side salad and a soft drink. Please note that you do not need to choose a menu item prior to the event.
Marinated Grilled Flank Steak - Midwest USDA choice flank steak with bacon-cheddar stuffed potato croquettes, braised onions, and house vegetables
Ram Mac & Cheese with Chicken - Rich & creamy cheddar cheese sauce, gratine
Beer Battered Fish & Chips - Wild North Atlantic Haddock with fresh-cut fries, zesty coleslaw, and dill tartar
Southern Fried Chicken, Biscuits, and Gravy - Buttermilk marinated, southern spiced seasoned flour & panko, gravy, biscuits, tater tots, and zesty coleslaw
Olympus Steak Salad - Fresh greens, spinach, artichoke heart, red bells, chopped bacon, avocado, feta, grilled onion, garlic-artichoke dressing, balsamic drizzle, and fillet steak kebab
Chimichurri Chicken (Gluten Free) - 1/2 lb. seasoned grilled chicken breast with house-made chimichurri sauce, broccoli, and Spanish red rice
